Hartshorn Distillery Sheep Whey Gin 40% 500ml haut-provence A wine with rich minerality

A wine with rich minerality

Complex and smooth with good structure of fruit and tannins

The uniqueness of Tokaji Aszú (botrytis) wines is not only due to their terroir and the indigenous Hungarian grapes used in the blend (primarily Furmint but also Hárslevelű

this wine will age beautifully for decades

Hartshorn Distillery Sheep Whey Gin 40% 500ml haut-provence A wine with rich mineralityHartshorn Sheep Whey Gin uses 6 native Australian botanicals (plus juniper) with 2 of them never used before in any other gin (Australian flower and sweet grass). All botanicals are vapour infused (as opposed to steeped) which is a technique not used too often with Australian Gins, giving the Gin a much more delicate and subtle bouquet with petal and citrus aromas with a hint of freshly cut hay.